wine list

wine list updates periodically and in house wines may differ from what is listed here online

DESSERT WINES Glass 3 ounce           

SAUTERNES - EMOTIONS LA TOUR BLANCHE (Bordeaux, France) - Super fruity of tropical fruits, there is a richness here that is tough to resist. 

TRENTADUE LATE HARVEST VIOGNIER (Sonoma, California) - Clean, intense and pure aromas of peach, apricot and apple with good acidity.

PORT- CABRAL RESERVA ESPECIAL TAWNY 10 years (Douro, Portugal) - Amber, chestnut, color with fruity, woodsy, vanilla, light pepper, chocolate and walnut aroma

PORT- CABRAL TAWNY 20 YEARS (Douro, Portugal) - The nose is rich, developed, woody and slightly peppery, with hints of caramel, vanilla, white chocolate and nuts.

SPARKLING WINES                

MILLIE PROSECCO EXTRA DRY NV 187ml  (Veneto, Italy) - Floral scent of acacia blossoms and wisteria, notes of honey and banana. Bubbles are velvety silky in the mouth.

BRUT - VEUVE PARISOT NV (Reims, France) - Pale and crisp, this has herb flavors, with a creamy character from mousse. It is light and off-dry.                                    

WHITE & BLUSH WINES

PINOT GRIGIO - ANNALISA (Veneto, Italy) - Fruity yet crisp, with refreshing acidity. Hints of citrus and green apple. 

RIESLING - CLEAN SLATE (Mosel, Germany) - lean and fresh flavors accompany with great acidity and delicious finish.

SAUVIGNON BLANC - TWIN ISLANDS  (Marlborough, New Zealand) - Crisp and intense acidity! It has grapefruit flavors with hints of fresh coriander and thyme.

SANCERRE – LAURENT MONTAGU RESERVE (Loire, France) - Soft and rich due to the terroir with minerality that comes from the flint and Caillottes.

BORDEAUX BLANC - CH. DE FONTENILLE  (Bordeaux, France) - Citrus fruit and white peaches with wonderful acidity and freshness.

MACON VILLAGES - DROUHIN (Burgundy, France) - Flowery & Fruity with a clear and brilliant hue. It has a crisp, medium  body and a clean, lean acidity.

CHABLIS - BARDET (Burgundy, France) - Fresh and very aromatic with apples and citrus notes.

CHARDONNAY - EXCELSIOR (Robertson, S. Africa) - Green apple, citrus and pineapple on a full, creamy Palate, Traces of peach, orange blossom and delicate toasty notes.

CHARDONNAY - HOOK AND LADDER 2018  (Russian River, California) - Apple-butter, honey suckle, lime blossom and notes of lemon  candy with long toasted butter finish.

SANCERRE ROSE– MICHEL GIRAULT (Loire, France) - Crafted from Pinot Noir grapes. Notes of ripe red berries, delicate floral hints, minerality and a touch of earthiness

RED WINES

PINOT NOIR – les hauts de mésy (Burgundy, France) - Dry, with soft tannins, earthy and mineral aromas, complemented by notes of cranberry,wild strawberry, and vanilla.

PINOT NOIR - STANGELAND VINTAGE SELECTION (Willamette Valley, Oregon) - Soft & silky Medium-bodied. Distinct notes of brown sugar, cinnamon, red cherry and orange spice.

PINOT NOIR - FAILLA ESTATE (Sonoma Coast, California) - Organic! Sweet spices, rose petal, mint and succulent cherry/plum notes. Supple and beautifully layered throughout.

RED ZINFANDEL - ZINFANDELIC OLD VINE - (Sierra Foothills, California) Bold, Full-Bodied, with intense fruit core of blackberry and blueberry, complemented by hints of spices and sweet oak.

MALBEC - FELINO (Mendoza, Argentina) - Blackberry and blueberry character. Granite. Medium body, fine tannins and a fresh finish.

CABERNET SAUVIGNON - DOUGH (North Coast, California) - Persistent dark fruit, predominant black cherry and blackberry. Undertones of brown sugar, coffee, cedar and a hint of tobacco.

CABERNET SAUVIGNON - TEXTBOOK 2018 (Napa Valley)  - Stone fruit and floral notes. This gracious open knit-cabernet is absolutely delicious. 

CABERNET SAUVIGNON - CHAPPELLET SIGNATURE 2017 (Napa Valley) - Brilliant purity, a dense purple color, superb blackberry and floral-infused
blueberry fruit and cassis.

CABERNET SAUVIGNON - STRALA 2018  (Napa Valley-  50% Coombsville/50% Atlas Peak) - Bursting with flavors of black cherry, dark chocolate and star anise 

CHATEAU RAMBAUD 2018 (Bordeaux, France) - Rounded, ripe berries with hints of soft spices.

COTE DU RHONE RESERVE - JANASSE (Rhone, France) - Sexy kirsch, black cherries, damp underbrush and earth in a medium-bodied supple, forward style.

RED BLEND - LA STORIA CUVÉE 32 2018 (Alexander Valley, California) - Created by the notorious Miro Tcholakov, this Medium to full body has flavors of cocoa, cinnamon, leather, black licorice.

GIGONDAS – LES PIERRES DE VALLAT 2021  - 91PTS VINOUS (Rhone, France) - Brilliant ruby-red with spicy notes complemented with a vibrant aromas of juicy red fruits and candied flowers. 

Chateau Petit Mangot- Saint-Emilion Grand Cru (Bordeaux, France) - Rich and powerful, with amplified fruit flavors, black currant, blackberry, cedar, and tobacco. it has integrated and chewy tannins, with a mineral-edged finish.

CHATEAUNEUF DU PAPE – MATTEO 2019 (Rhone, France) Organic! -Aromas of red fruits, leather and underbrush, medium body, with silky and smooth tannins.

MARGAUX –CHATEAU CUSSEAU 2018 (Bordeaux, France) - Intense black fruit (cassis, blueberry) with notes of roasted coffee and vanilla notes.

***Vintages are subject to change.

**Some “bottle only” wines may be available by glass upon request

*Corkage fee 30$ magnum 50$